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Take an Interview Test #234
Take an Interview
Food and Culture
An interviewer will ask you questions. Answer the questions and be sure to say as much as you can in the time allowed.
No time for preparation will be provided.
A researcher from a culinary arts program is interviewing you about your opinions on food and globalization.
An interviewer will ask you questions. Answer the questions and be sure to say as much as you can in the time allowed.
No time for preparation will be provided.
A researcher from a culinary arts program is interviewing you about your opinions on food and globalization.
Interviewer: Is it important for you to try different kinds of food from other cultures? Why or why not?
Interviewer: Is it better to eat authentic traditional food at restaurants or to try modern dishes that fuse different culinary styles?
Interviewer: Many traditional family recipes are being forgotten over time. What are two ways communities can help preserve their unique culinary heritage?
Interviewer: How might the global popularity of food delivery apps positively and negatively influence small, family-owned restaurants in the coming years?
Highlights
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