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Read a notice Test #316

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The Culinary Corner

Artisan Bread-Making Workshop

Learn the art of baking crusty, delicious bread at home. Our intensive three-hour workshop covers everything from starter to final bake. The session will take place on Saturday, May 18th, from 10 a.m. to 1 p.m. All ingredients and equipment are provided. Register by calling us at 555-0184, as space is extremely limited.

1. What type of business is offering this class?
A) A bakery
B) A restaurant
C) A cooking school
D) A kitchen supply store
2. How can someone sign up for the workshop?
A) By visiting the location in person
B) By sending an email with their details
C) By completing a registration form online
D) By making a telephone call

Highlights

ID: #io9414858377

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