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Take an Interview Test #124
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A Study on Food and Culture
An interviewer will ask you questions. Answer the questions and be sure to say as much as you can in the time allowed.
No time for preparation will be provided.
You have volunteered for a university research project about food and culture. An interviewer is ready to ask you some questions.
An interviewer will ask you questions. Answer the questions and be sure to say as much as you can in the time allowed.
No time for preparation will be provided.
You have volunteered for a university research project about food and culture. An interviewer is ready to ask you some questions.
Interviewer: To start, is it important for you to eat traditional food from your culture? Why or why not?
Interviewer: Imagine choosing a restaurant. Would you prefer a place with authentic, traditional dishes or a modern, experimental one? Why?
Interviewer: Some people struggle to cook healthy meals at home. What are two pieces of advice you would give them to eat healthier?
Interviewer: How might the global popularity of food delivery apps positively impact small restaurants but negatively impact family cooking traditions?
Highlights
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