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Take an Interview Test #136
Take an Interview
A Food and Culture Magazine
An interviewer will ask you questions. Answer the questions and be sure to say as much as you can in the time allowed.
No time for preparation will be provided.
You are being interviewed for an article about global food trends and eating habits. Please answer the following questions.
An interviewer will ask you questions. Answer the questions and be sure to say as much as you can in the time allowed.
No time for preparation will be provided.
You are being interviewed for an article about global food trends and eating habits. Please answer the following questions.
Interviewer: Do you generally prefer to cook your own meals at home or eat out at restaurants? Why?
Interviewer: When trying new food, do you prefer authentic, traditional dishes or modern, experimental fusion cuisine? Explain your reasoning.
Interviewer: Some people are concerned about the loss of traditional cooking skills. What are two practical ways to encourage younger generations to learn how to cook?
Interviewer: In the future, how might the increasing popularity of global food chains positively and negatively affect a country's local culinary traditions? Give one example of each.
Highlights
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