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Take an Interview Test #063
Take an Interview
Culinary Magazine Interview
An interviewer will ask you questions. Answer the questions and be sure to say as much as you can in the time allowed.
No time for preparation will be provided.
You are being interviewed for a culinary magazine article about changing food habits and international cuisine.
An interviewer will ask you questions. Answer the questions and be sure to say as much as you can in the time allowed.
No time for preparation will be provided.
You are being interviewed for a culinary magazine article about changing food habits and international cuisine.
Interviewer: Do you enjoy trying new and unfamiliar foods from other cultures? Why or why not?
Interviewer: Would you rather eat at a restaurant that serves authentic, traditional dishes or one that creates modern, fusion-style cuisine?
Interviewer: Some people rely too much on fast food. What are two practical suggestions for encouraging people to cook more at home?
Interviewer: The popularity of food delivery apps is growing. How might this trend positively and negatively impact local restaurant businesses?
Highlights
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